If you’ve been following me for a while, you know I love Mediterranean food. Zoes Kitchen is one of my favorites – I love a simple greek salad.

I learned about TRIBALÍ Foods back in May and quickly became addicted. TRIBALÍ Foods multiple types of patties and different types of sliders. The best part is they’re Whole30 Approved and they’re so easy to quickly make on a weeknight. The flavor is amazing – I’ve tried multiple flavors and they have all been so delicious! 

What I really love about TRIBALÍ Foods is the story behind it.  Angela Bicos Mavridis shares her story on their website, but long story short – she was constantly dealing with digestion issues due to the food she was doing and decided to do something about. TRIBALÍ Foods sources 100% organic high-quality animal meats. 

My personal favorite is the Mediterranean beef patty. I love to cook it up and place it on a homemade greek salad. Here’s my go-to recipe:

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Mediterranean Salad with Simple Greek Dressing

This is a great simple weeknight dinner. It’s easy to cook up and throw together when you don’t have a lot of time or don’t want to cook too much.

Servings: 1 people

Ingredients

• 1 TRIBALÍ Foods Beef Pattie Cook following directions
• 1/4 cup Purple Onion Chopped
• 1/4 cup Kalamata Olives Chopped
• 1 Artichoke Heart Chopped
• 1/4 cup Bell Pepper Sliced
• 4 to 5 slices Cucumber
• Lettuce (romaine is typical)

Greek Dressing

• 1 cup Extra Virgin Olive Oil (or Avocado Oil)
• 4 tbsp Red Wine Vinegar
• 1/2 tbsp Black Pepper
• 1 tsp Salt
• 1 tsp Oregano
• 1/2 tsp Garlic Powder

Instructions

1. Cook the beef pattie following the recipes on the package

2. Add the lettuce to a large bowl and add toppings

3. Mix all the salad dressing ingredients to a bowl and whisk together

4. Pour salad dressing over salad

5. Add pattie and enjoy!

Interested in winning a TRIBALÍ Foods swag bag? Head over to my instagram to enter to win!