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Ingredients

  • 1 cup Cauliflower Rice (I used frozen)
  • .5 cup Full Fat Coconut milk
  • 1 diced Apple
  • Cinnamon
  • Nutmeg
  • Honey (optional)

Instructions

  1. Put the cauliflower rice in a saucepan and add enough full fat coconut milk to almost cover the rice. Put on medium heat.

  2. Dice up a small apple.

  3. Add apple and seasonings to the saucepan.

  4. Let simmer until it's creamy and thick.